The Lux Collective is hiring for the position of CHEFS DE PARTIE for our new outlet at Azuri.
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\n Join us for exciting opportunities at our brand-new Mediterranean restaurant in Azuri!We are launching a vibrant dining experience and are looking for ambitious, talented, and motivated Team Members.Kindly note that the advert is open to Mauritian Nationals exclusively.The Lux Collective is hiring for the position of CHEFS DE PARTIE for our new outlet at Azuri.The incumbent will be responsible to:Plan the smooth and efficient daily operations of the\u00a0Kitchen areas.\u00a0\u00a0\u00a0Actively participate in the setting up and preparation of food items.\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0Ensure that high standards of quality service are delivered to Guests at all times.\u00a0\u00a0\u00a0\u00a0\u00a0Prepare food\u00a0by using the highest standards of food items in the preparation of all menu items.\u00a0\u00a0\u00a0Comply with\u00a0Food Safety Practices as well as comply with hygiene & safety regulations of the kitchen at all times.Understand, monitor and ensure opening and closing procedures for assigned production areas; ensure and follow through with subordinates.QUALIFICATIONSAt least a School Certificate or equivalent qualifications.\u00a0\u00a0\u00a0\u00a0National Certificate level 3 or equivalent qualifications.\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0Formal culinary training from\u00a0a recognised institution or recognised apprenticeship will be a definite\u00a0advantage.\u00a0\u00a0\u00a0PREVIOUS PERFORMANCEA minimum of 5 years of working experience preferably in the hospitality industry.\u00a0\u00a0\u00a0A minimum of 2 years of working experience as\u00a0Demi Chef de Partie or similar position in a 5-star resort.OTHER REQUIREMENTSHigh level of integrity.Passionate about service.Creative and innovative.Passionate culinarian with a great sense of presentation.\u00a0\u00a0Strong ability to work as a team player.Good communication skills in both English and French languages.Valid Food Handlers\u2019 Certificate.Willingness to work during odd hours, weekends and public holidays.A clean certificate of character is a must.<\/p>\n
Two Tribeca, Trianon 72261, Mauritius<\/p>\n
Phone: 698 9800<\/p>\n
Apply Via:<\/p>\n
hrrecruitment@theluxcollective.com<\/p>\n
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