We are posting this job advert on behalf of one of our sister hotels – Coin De Mire Attitude. The F&B Coordinator supports the Food & Beverage department by managing administrative tasks, coordinating events, ensuring smooth communication between teams.
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\n Key responsibilities\u00a0Administrative Support:Prepare and maintain departmental reports, schedules, and documentation.Handle correspondence, filing, and record-keeping for F&B operations.Vipertex (daily input anc correction ofanomalies).SCM input for daily requisitions including BulkshopDaily Buffet tags alignedwith brand guidelines for the different meal periods.F&B menus to be uploaded on the QR code.\u00a0Event Coordination:Assist in planning and organizing F&B events, banquets, and special functions.Liaise with kitchen, service teams, and external vendors to ensure timely execution.\u00a0Communication & Liaison:Act as a point of contact between F&B management and other departments.Communicate updates, changes, and requirements effectively to all stakeholders.\u00a0Inventory & Procurement:Monitor stock levels and assist with ordering supplies.Ensure timely delivery and proper storage of F&B items.\u00a0Compliance & Standards:Ensure adherence to hygiene, safety, and quality standards.Support audits and maintain accurate records for compliance purposes.\u00a0\u00a0Qualifications & ExperienceESSENTIAL\u00a0Previous experience in F&B operations or coordination role preferred.Strong organizational and multitasking skills.Excellent communication and interpersonal abilities.Proficiency in MS Office and hospitality software (POS, inventory systems)DESIRABLE\u00a0Diploma or degree in Hospitality Management or related field.1\u20132 years in a similar role within the hospitality industryInitiative-driven, respectful, and humble attitudeDeadline :- 30th April 2026<\/p>\n
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