Junior Chocolatier (Pavilion Boutique)

  • Full Time
  • KwaZulu-Natal
  • Applications have closed

Website Lindt and Sprungli

The Lindt & Sprüngli Group – premium chocolate for more than 175 years Lindt & Sprüngli is recognized as a leader in the market for premium quality chocolate, offering a large selection of products in more than 120 countries around the world. During 175 years of Lindt & Sprüngli's existence, i… read moret has become known as one of the most innovative and creative companies making premium chocolate. The beginnings of Lindt & Sprüngli are in 1845, when father and son for the first time manufactured solid chocolate in their small confectionery Sprüngli & Son, at that time yet a partnership. Since then, the company has gone through many different eras, but the entrepreneurial spirit and passion for making chocolate that drove both the Sprüngli family as well as Rodolphe Lindt, when he invented the first truly melting chocolate and later on sold his business to Sprüngli, are still alive. Today, quality chocolate products by Lindt & Sprüngli are made at 12 own production sites in Europe and the USA. They are distributed by 32 subsidiary companies and branch offices, in more than 500 own stores, and also via a comprehensive network of more than 100 independent distributors around the globe. With more than 14,000 employees, the Lindt & Sprüngli Group reported sales of CHF 4.97 billion in 2022. Website http://www.lindt-spruengli.com/

Key Responsibilities

Assist in Production of Fresh line products for the store
Assist in the facilitation of the Lindt Difference introduction to interested customers
Assist with making sure all equipment and ingredients are available for the store
Record quantity of products used in the production of fresh produce
Assisting customers in the boutique when required
Assist with the cleaning of station
Assisting with recording of stock levels
Assist with or complete when required banking of the boutique in the absence of Chocolate Advisor

Requirements

Be able to work flexible hours if and when required
Have a keen interest in the Chocolate Confectionery industry
Passion for interacting and working with people
Producing an outstanding quality of work
Be well spoken and neatly presented at all times
Be a brand ambassador
Have outstanding Verbal Communication skills
Be able to work independently and mostly without supervision
Be able to function well under pressure
Experience in the confectionary industry
Relevant confectionary qualification

Apply via company website ( N / A ) or

lindt.mcidirecthire.com

 

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