Website Melomed Private Hospitals
Our Hospitals endeavours to create a statement of confidence in the health development sector. Being the largest wholly owned Private Hospital Group in the private health care industry in the Western Cape, the company prides itself to provide World Class medical facilities, which are accessible t… read moreo the local communities in Cape Town and Richards Bay. Our patients' health and recovery are our utmost priority and we ensure our medical team provide the best patient outcomes. OurMission Melomed Private Hospitals mission is to create environments which enable the highest level of quality private healthcare and to maximise investment potential in partnership with strategic service providers and patient-focused employees. Unit 6 & 8, Melomed Office Park, 0A Punters Way, Kenilworth, Cape Town, 7708
Description
Knowledge of the customer service, basic food production principles, managing staff development and training
Supervise staff and to attend to problems encountered at ward level
Ability to organise and co-ordinate kitchen services efficiently
Should be conscientious, reliable, honest, warm, energetic and punctual at all times
Liaising with patient queries and complaints at ward level
Ensure kitchen hygiene standards are adhered to
Ensure administrative duties are completed timeously
Ensure adherence to policies and procedures at all times
Crockery and Cutlery control
Manage ad hoc projects as and when required
Requirements
Grade 12 (Matric) compulsory
Min 2 – 3 years supervisory experience in the health care / hospitality industry is essential
Excellent communication skills in both English and Afrikaans
Excellent interpersonal, organisational and problem-solving skills with strong Client focus
Leadership qualities and mentoring skills
Previous Catering experience essential
Good computer skills, i.e. Outlook, Microsoft Word, Excel, etc.
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Apply via company website ( https://www.melomed.co.za ) or