Website TWK Agri
Agricultural company with Head-Office in Piet Retief, Mpumalanga, South Africa with interests in the Forestry, Agricultural Trade, Grain, Mechanisation, Financing, Insurance and Motors & Tyre industries operating mainly in the Mpumalanga and Kwazulu-Natal provinces. 11 De Wet St, Piet Retief, 2380, South Africa
Job Description
Total Piet Retief, part of the TWK Group, has the following vacancy available: Confectionary Baker at Piet Retief, Mpumalanga.
Job Summary
This role involves the preparation, baking, and finishing of confectionery and pastry products. The Confectionery Baker will be responsible for ensuring consistent product quality, maintaining food safety and occupational health standards, and supporting production efficiency within a fast-paced environment.
Responsibilities and Duties
Baking of pastries and confectionery products
Kneading, maturing, cutting, moulding, mixing, and shaping dough and pastry goods
Preparing and handling pastry fillings according to required standards
Monitoring oven temperatures and product appearance to determine correct baking times
Emptying, cleaning, and greasing baking trays, tins, and other baking equipment
Ensuring equipment and work areas are clean and compliant with occupational health and safety requirements prior to production runs
Checking the quality of raw materials and accurately weighing ingredients
Operating machinery used for rolling, moulding, and cutting dough and biscuits
Motivating, guiding, and supporting other team members during production
Qualifications and Skills
Matric / Grade 12
Basic literacy and numeracy skills
Relevant baking or food preparation training (advantageous)
Proven experience in a confectionery, bakery, or similar food production environment
Experience working with dough preparation, baking processes, and baking equipment
Experience operating basic bakery machinery (advantageous)
Closing Date 06 February 2026
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Apply via company website ( http://www.twkagri.com ) or