Food & Beverage (F&B) Manager

Company: Makuyu Club

Location: Muranga

Job Type: Full Time

Apply Before: 2026-07-23

Job Description

Job Description:
Oversee F&B operations including restaurants, bars, and banqueting Supervise staff, manage budgets, and ensure customer satisfaction.
Develop menus in collaboration with chefs and maintain service standards
Organize and manage events and tournaments.
Manage club house bookings.
Qualifications:
Diploma in Hospitality Management.
Minimum 3 years’ experience in F&B management.
Strong leadership, organizational, and financial management skills.

How to Apply

Interested candidates should submit their application letter and detailed CV to the Executive Committee, Makuyu Club, via email Send your application letter and detailed CV to apply@makuyugolfclub.com
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Source: MyJobMag