Company: Beachfront Vipingo
Location: Nairobi
Job Type: Full Time
Apply Before: 2026-07-25
Job Description
Job Purpose
To prepare high-quality pastries, desserts, breads and baked products by ensuring consistency, creativity and compliance with food safety standards while contributing to exceptional guest dining experiences.
Key Duties and Responsibilities
Prepare pastries, desserts, cakes, breads and confectionery items.
Develop and maintain standardized pastry recipes.
Ensure consistency in product quality and presentation.
Monitor pastry ingredient inventory and requisition supplies.
Maintain cleanliness and hygiene within the pastry section.
Ensure compliance with food safety and sanitation standards.
Minimize wastage through effective production planning.
Decorate cakes and desserts to established presentation standards.
Inspect raw materials to ensure quality.
Maintain pastry equipment in good working condition.
Perform any other duties as may be assigned by the Executive Chef.
Key Performance Indicators KPIs
Pastry quality standards.
Guest satisfaction ratings.
Product consistency.
Food cost control.
Compliance with food safety standards.
Reduction in wastage.
Timeliness of production.
Innovation in pastry offerings.
Education, Skills and Experience
Must have:
Diploma in Pastry and Bakery, Culinary Arts, Food Production or a related field from a recognized institution.
Professional pastry certification will be an added advantage.
Minimum of three 3 years’ relevant experience as a Pastry Chef, preferably in the hospitality industry.
Strong knowledge of pastry production, baking techniques and dessert presentation.
How to Apply
Interested and qualified candidates are invited to submit a signed application letter, a comprehensive and up-to-date Curriculum Vitae (CV), and certified copies of their academic and professional certificates. Kindly note: Applications should be sent via email to: hr@beachfrontvipingo.com Clearly indicate the position applied for in the email subject line. Application Deadline: 25th July 2026 Only shortlisted candidates will be contacted
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Source: MyJobMag