Website Ocean's Creek Beach Hotel
Nestled in the sunny Northwest coast of Mauritius where long hours of sunshine await our travellers, “Ocean’s Creek” is a cosy 4-star hotel named after the lower reaches of the Tombeau river meeting the Indian Ocean. The hotel enjoys easy access to the sandy beaches with open views of iridescent sunsets over the teal blue bay. On either side, the richness of the surrounding Nature is augmented by the variety of landscapes from the sandy beaches and shore front of the famous Balaclava Bay to Tombeau’s creek, or the surrounding forest down to the never-far away slopes of Peter Both Mountains, too.The hotel enjoys easy access to the sandy beaches with open views of iridescent sunsets over the teal blue bay. On either side, the richness of the surrounding nature is augmented by the variety of landscapes from the sandy beaches and shore front of the famous Balaclava Bay to Tombeau’s creek, or the surrounding forest down to the never-far away slopes of Pieter Both Mountains, too.Accommodation is par excellence in all 136 rooms and suites, providing our guests smart hospitality features offering modern tech and practical solutions in each room. Varying in décor, views, furnishings, and layout, they are not only design-forward and sleek, but all have balconies, offering everyone the perfect zesty gateway to Mauritius’s colours and music. Activities galore – thrills and adventures await the hotel’s youngest visitors at the generous kids’ club for indoor and outdoor entrainment, ending with a splash in the temperature- controlled kids’ pool. The hotel provides accommodation, food and Beverages, entertainment such as indoor and outdoor games, Spa and other services to travellers and tourists.Le Goulet Batterie D’Artois, Le Goulet, Balaclava, Mauritius 6515800
Role Overview
The Bar Waiter supports bar operations by serving beverages, assisting bartenders, and maintaining a clean, organised, and efficient bar environment in line with hotel service standards.
Role OverviewThe Bar Waiter supports bar operations by serving beverages, assisting bartenders, and maintaining a clean, organised, and efficient bar environment in line with hotel service standards.Key ResponsibilitiesServe alcoholic and non-alcoholic beverages efficiently and courteously to guests.Assist bartenders with bar setup, closing procedures, and daily operations.Ensure bar counters, tables, and seating areas are clean and well maintained.Restock beverages, glassware, and bar supplies as required.Collect empty glasses and clear bar areas promptly.Maintain high standards of hygiene, cleanliness, and safety at all times.Interact with guests in a friendly, professional, and attentive manner.Support upselling initiatives and promotional activities when required.Report any shortages, breakages, or maintenance issues to supervisors.Ensure responsible service of alcohol in compliance with regulations.Follow hotel policies, grooming standards, and professional conduct guidelines.Assist during peak hours, events, and special functions.Coordinate with service staff and kitchen teams for smooth operations.Comply with food safety and health regulations at all times.Perform any other duties assigned by the F&B Manager or Bar Manager.Qualifications & ExperiencePrevious experience in bar or food service is preferred.Experience in a hotel or hospitality environment is an advantage.Skills & CompetenciesGood customer service and communication skills.Ability to work well within a team environment.Reliable, attentive to detail, and able to work in a fast-paced setting.Interested candidates are invited to apply with their CV.
Batterie D’Artois, Le Goulet, Balaclava, Mauritius
Phone: 6515800
Apply Via:
hr@oceanscreekmauritius.com
To apply for this job email your details to hr@oceanscreekmauritius.com