Company: The Oberoi
Location: Pamplemousses
Job Type: Full-time
Apply Before: 2026-08-13
Job Description
Experience & Qualifications: Relevant experience in hotels or restaurants Knowledge and skills in wine and food pairing Available to work as per restaurant’s opening hours Fluent in English & French Job Profile: Create and update wine list; Handle Wine tasting activity for guests; Advise on wine as per food choices Selection, creation of menus, managing stock
Source: MyJob.mu