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  • Chef de Partie (CDP)

    Company: Marriott International, Inc.

    Location: Lagos

    Job Type: Full Time

    Apply Before: 2026-07-29

    Job Description

    Summary
    A Chef de Partie CDP, also known as a station chef or line cook supervisor, is responsible for managing a specific section of a kitchen such as grill, pastry, sauce, fish, or vegetable station and ensuring high-quality food preparation and service.
    Key Responsibilities
    Prepare, cook, and present dishes according to recipes and quality standards.
    Manage and oversee a designated kitchen section.
    Ensure ingredients are properly stored, prepared, and available for service.
    Supervise and train junior kitchen staff, such as commis chefs.
    Maintain food hygiene, sanitation, and safety standards.
    Monitor portion control and minimize food waste.
    Assist in menu planning and recipe development.
    Check food quality and presentation before service.
    Coordinate with other kitchen sections to ensure smooth operations.
    Report equipment issues and kitchen supply needs to senior chefs.
    Skills and Qualifications
    Culinary certification or Diploma preferred by many employers.
    Proven experience in a professional kitchen.
    Strong culinary skills and knowledge of cooking techniques.
    Ability to work under pressure in a fast-paced environment.
    Leadership and team-management abilities.
    Knowledge of food safety and HACCP standards.
    Good time-management and organizational skills.
    Reporting Structure:
    A Chef de Partie typically reports to the Sous Chef and Head Chef Executive Chef and supervises Commis Chefs and kitchen assistants within their section.

    How to Apply

    For Kitchen Steward, Room Attendant, Driver, & Chef de Partie (CDP) make use of this: Interested and qualified candidates should send their CVs to: hospitalityresources68@gmail.com using the job title as the subject of the mail.
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    Source: MyJobMag

  • Kitchen Steward

    Company: Marriott International, Inc.

    Location: Lagos

    Job Type: Full Time

    Apply Before: 2026-07-29

    Job Description

    Job Summary
    The Kitchen Steward is responsible for maintaining cleanliness, hygiene, and sanitation standards in all kitchen and food preparation areas.
    The role supports kitchen operations by ensuring that all utensils, equipment, crockery, cutlery, and workspaces are clean, organized, and ready for use.
    Key Responsibilities
    Cleaning and Sanitation:
    Wash and sanitize dishes, glassware, cutlery, pots, pans, and kitchen utensils.
    Clean kitchen equipment, workstations, floors, walls, and storage areas.
    Ensure all kitchen areas comply with food safety and hygiene regulations.
    Empty trash bins and dispose of waste according to established procedures.
    Maintain cleanliness of staff dining and back-of-house areas where applicable.
    Equipment Handling:
    Operate dishwashing machines and other cleaning equipment safely.
    Ensure all cleaning equipment is properly maintained and stored after use.
    Report any damaged or malfunctioning equipment to the supervisor.
    Support to Kitchen Operations:
    Assist in receiving and storing food and non-food supplies.
    Transport clean equipment and utensils to designated areas.
    Support kitchen staff during busy periods by ensuring a steady supply of clean utensils and equipment.
    Assist with setting up and breaking down kitchen workstations when required.
    Health, Safety, and Compliance:
    Follow all hotel and company health and safety procedures.
    Use cleaning chemicals safely and according to manufacturer instructions.
    Wear appropriate personal protective equipment PPE at all times.
    Participate in safety, hygiene, and operational training programs.
    Requirements
    Interested candidates should possess an FSLC qualification with 1 – 2 years experience.

    How to Apply

    For Kitchen Steward, Room Attendant, Driver, & Chef de Partie (CDP) make use of this: Interested and qualified candidates should send their CVs to: hospitalityresources68@gmail.com using the job title as the subject of the mail.
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    Source: MyJobMag

  • Guest Experience Expert – Sheraton Lagos Hotel

    Company: Marriott International, Inc.

    Location: Lagos

    Job Type: Full Time

    Apply Before: 2026-07-29

    Job Description

    Job Summary
    Our jobs aren’t just about giving guests a smooth check-in and check-out. Instead, we want to build and experience that is memorable and unique.
    Our Guest Experience Experts take the initiative to deliver a wide range of services that guide guests through their entire stay.
    They are empowered to move about their space and do what needs to be done.
    Whether processing operational needs, addressing guest requests, completing reports, or sharing the highlights of the local area, the Guest Experience Expert makes transactions feel like part of the experience.
    No matter what position you are in, there are a few things that are critical to success – creating a safe work place, following company policies and procedures, maintaining confidentiality, protecting company assets, upholding quality standards, and ensuring your uniform, personal appearance, and communications are professional.
    Guest Experience Experts will be on their feet and moving around stand, sit, or walk for an extended time and taking a hands-on approach to work move, lift, carry, push, pull, and place objects weighing less than or equal to 10 pounds without assistance.
    Doing all these things well and other reasonable job duties as requested is critical for Guest Experience Experts – to get it right for our guests and our business each and every time.
    Requirements
    Education: High School Diploma or G.E.D. equivalent.
    Related Work Experience: No related work experience.
    Supervisory Experience: No supervisory experience.
    License or Certification: None.

    How to Apply

    For Kitchen Steward, Room Attendant, Driver, & Chef de Partie (CDP) make use of this: Interested and qualified candidates should send their CVs to: hospitalityresources68@gmail.com using the job title as the subject of the mail. Interested and qualified? Go to Marriott International, Inc. on careers.marriott.com to apply
    Build your CV for free. Download in different templates.

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    Source: MyJobMag

  • Bar Manager – Sheraton Lagos Hotel

    Company: Marriott International, Inc.

    Location: Lagos

    Job Type: Full Time

    Apply Before: 2026-07-29

    Job Description

    Job Summary
    Responsible for bar/lounge daily shift operations and supervision of staff. Position assists with promoting the lounge, menu planning, maintains standards, assists servers on the floor during peak periods and manages property liquor inventories and controls.
    Strives to ensure guest and employee satisfaction while maintaining the operating budget.
    Accountable for enforcing all legal obligations professionally and consistently. Determines training needed to accomplish goals, then implements plan.
    Strengthens the food and beverage/culinary team by assisting in other outlets when needed.
    Core Work Activities
    Managing Bar/Lounge Operations:
    Implements agreed upon beverage policy and procedures throughout the property.
    Manages in compliance with all local, state and Federal beverage and liquor laws.
    Understands beverage control including days on hand, perpetual inventory, bar pars, portion control, costs controls, beverage potentials, mix of sales analysis for beverage, issue & returns, food standards, and period end inventory.
    Monitors adherence to all liquor control policies and procedures.
    Attends pre- and post-convention meetings as needed to understand group needs
    Comprehends budgets, operating statements and payroll progress reports as needed to assist in the financial management of department.
    Participates in the management of department’s controllable expenses to achieve or exceed budgeted goals.
    Manages to achieve or exceed budgeted goals.
    Ensures compliance with all Bar/Lounge policies, standards and procedures.
    Maintains food handling and sanitation standards.
    Manages inventories according to budget and business levels.
    Assists with developing menus and promotions as necessary.
    Leading Bar/Lounge Team:
    Trains staff on liquor control policies and procedures.
    Supervises staffing levels to ensure that guest service, operational needs and financial objectives are met.
    Ensures employees understand expectations and parameters.
    Communicates critical information to the Bar/Lounge staff regarding each event.
    Ensuring Exceptional Customer Service:
    Provides excellent customer service.
    Interacts with guests to obtain feedback on product quality and service levels.
    Responds effectively to guest problems and complaints.
    Empowers employees to provide excellent customer service.
    Emphasizes guest satisfaction during all departmental meetings and focuses on continuous improvement.
    Provides feedback to individuals in an effort to improve service performance.
    Reviews comment cards and guest satisfaction results with employees.
    Managing Human Resource Activities:
    Supports a departmental orientation program for employees to receive the appropriate new hire training to successfully perform their job.
    Participates in the development and implementation of corrective action plans.
    Requirements
    Education and Experience:
    High School Diploma or GED; 4 years experience in the food and beverage, culinary, or related professional area.
    OR
    2-year Degree from an accredited university in Food Service Management, Hotel and Restaurant Management, Hospitality, Business Administration, or related major; 2 years experience in the food and beverage, culinary, or related professional area.

    How to Apply

    For Kitchen Steward, Room Attendant, Driver, & Chef de Partie (CDP) make use of this: Interested and qualified candidates should send their CVs to: hospitalityresources68@gmail.com using the job title as the subject of the mail. Interested and qualified? Go to Marriott International, Inc. on careers.marriott.com to apply
    Build your CV for free. Download in different templates.

    Apply Now

    Source: MyJobMag

  • Executive Assistant – Sheraton Lagos Hotel

    Company: Marriott International, Inc.

    Location: Lagos

    Job Type: Full Time

    Apply Before: 2026-07-29

    Job Description

    Job Responsibilities
    Greet persons entering the office, determine nature and purpose of visit, and direct/escort to destination.
    Open, read, and prepare answers to routine letters.
    Locate and attach appropriate files to incoming correspondence requiring replies. Take and distribute meeting minutes to appropriate individuals. Handle and distribute incoming and outgoing mail.
    Create and maintain computer- and paper-based filing and organization systems for records, reports, documents, etc.
    Transmit information or documents using a computer, mail, or facsimile machine. Prepare letters, memos, and other documents using word processing, spreadsheet, database, or presentation software.
    Enter and retrieve information contained in computer databases using a keyboard, mouse, or trackball to update records, files, reservations, and answer inquiries from guests.
    Operate standard office equipment other than computers such as telephone, typewriter, fax, photocopier, calculator, and electronic peripherals.
    Document and communicate all guest requests/complaints to appropriate personnel.
    Follow all company policies and procedures, ensure uniform and personal appearance are clean and professional, maintain confidentiality of proprietary information, and protect company assets.
    Develop and maintain positive working relationships with others, support team to reach common goals, and listen and respond appropriately to the concerns of other employees.
    Speak with others using clear and professional language, and answer telephones using appropriate etiquette.
    Welcome and acknowledge all guests according to company standards, anticipate and address guests’ service needs, assist individuals with disabilities, and thank guests with genuine appreciation.
    Move, lift, carry, push, pull, and place objects weighing less than or equal to 10 pounds without assistance.
    Perform other reasonable job duties as requested by Supervisors.

    How to Apply

    For Kitchen Steward, Room Attendant, Driver, & Chef de Partie (CDP) make use of this: Interested and qualified candidates should send their CVs to: hospitalityresources68@gmail.com using the job title as the subject of the mail. Interested and qualified? Go to Marriott International, Inc. on careers.marriott.com to apply
    Build your CV for free. Download in different templates.

    Apply Now

    Source: MyJobMag

  • Billing Officer

    Company: Ascentech Services Limited

    Location: Lagos

    Job Type: Full Time

    Apply Before: 2026-07-29

    Job Description

    Job Summary
    We are seeking a detail-oriented Billing Officer to manage the preparation, verification, and processing of invoices and billing documents.
    The ideal candidate will ensure accurate billing, maintain proper financial records, and support the finance team in ensuring timely invoicing and payment reconciliation.
    Experience in an Engineering, Procurement & Construction EPC, construction, or project-based environment is an added advantage.
    Key Responsibilities
    Prepare, review, and issue accurate invoices and billing statements.
    Verify billing information against contracts, purchase orders, and project documentation.
    Ensure timely processing of customer invoices and follow up on outstanding payments where necessary.
    Maintain accurate billing records and supporting documentation.
    Reconcile billing discrepancies and resolve invoice-related issues.
    Assist with account reconciliations and financial reporting.
    Collaborate with project, procurement, and finance teams to ensure billing accuracy.
    Ensure compliance with company policies and financial procedures.
    Perform other finance and administrative duties as assigned.
    Requirements
    Bachelor’s degree in Accounting, Finance, or a related field.
    Minimum of
    2
    years’ experience in a billing, finance, or accounting role.
    Experience in an Engineering, Procurement & Construction EPC, construction, or project-based environment is an advantage.
    Proficiency in Microsoft Excel, Word, and accounting software.
    Strong knowledge of billing and invoicing processes.
    Excellent numerical accuracy and attention to detail.
    Good analytical, organizational, and communication skills.
    Ability to work independently and meet deadlines.

    How to Apply

    For Accounts Manager make use of this: Interested and qualified candidates should send their CV to: recruiter10@ascentech.com.ng using the job title as the subject of the mail. For Others make use of this: Interested and qualified candidates should send their CV to: cv@ascentech.com.ng using the job title as the subject of the email.
    Build your CV for free. Download in different templates.

    Apply Now

    Source: MyJobMag

  • Sales Operations Executive

    Company: Ascentech Services Limited

    Location: Ikeja

    Job Type: Full Time

    Apply Before: 2026-07-29

    Job Description

    Job Summary
    We are seeking an experienced Sales Operations Executive to support sales operations and drive business growth within the food distribution sector.
    The ideal candidate will have strong experience in sales operations, customer relationship management, reporting, and coordinating with internal teams to ensure seamless service delivery.
    Experience in the Marine, Frozen Fish, Seafood, FMCG, or Food Distribution industry is highly preferred.
    Key Responsibilities
    Support the achievement of monthly and annual sales targets.
    Manage and maintain relationships with wholesale customers and distributors.
    Identify and develop new business opportunities.
    Coordinate with logistics and warehouse teams to ensure timely product deliveries.
    Monitor market trends, competitor activities, and pricing.
    Prepare daily, weekly, and monthly sales reports.
    Ensure prompt resolution of customer inquiries and complaints.
    Track collections and support credit control activities.
    Requirements
    Bachelor’s Degree in any relevant discipline.
    Minimum of 4 years’ experience in Sales Administration, Sales Operations, or a related role.
    Experience in the Marine, Frozen Fish, Seafood, FMCG, or Food Distribution industry.
    Proficiency in MS Office Suite Excel, Word, PowerPoint, and Outlook is mandatory.
    Experience with ERP or sales management software is an added advantage.
    Strong analytical, communication, negotiation, and reporting skills.
    Ability to
    work
    independently, manage multiple priorities, and work under pressure.
    Key Competencies:
    Sales & Business Development
    Customer Relationship Management
    Account Management
    Market Intelligence
    Problem Solving and Teamwork
    Time Management and Professionalism
    Results Orientation.

    How to Apply

    For Accounts Manager make use of this: Interested and qualified candidates should send their CV to: recruiter10@ascentech.com.ng using the job title as the subject of the mail. For Others make use of this: Interested and qualified candidates should send their CV to: cv@ascentech.com.ng using the job title as the subject of the email.
    Build your CV for free. Download in different templates.

    Apply Now

    Source: MyJobMag

  • Senior Manager – Logistics (Raw Materials & Packaging Materials – RMPM)

    Company: Ascentech Services Limited

    Location: Lagos

    Job Type: Full Time

    Apply Before: 2026-07-29

    Job Description

    Job Description
    We are seeking an experienced and strategic Senior Manager – Logistics Raw Materials & Packaging Materials – RMPM to lead warehouse operations, inventory management, fleet coordination, and logistics activities. The ideal candidate will drive operational excellence, ensure efficient material flow, optimize warehouse capacity, and maintain compliance with safety and operational standards within an FMCG manufacturing environment.
    Key Responsibilities
    Lead and oversee warehouse planning, storage optimization, and space utilization for raw materials and packaging materials RMPM.
    Manage end-to-end warehouse operations to ensure efficient receipt, storage, inventory control, and dispatch of materials.
    Oversee the maintenance and effective utilization of warehouse facilities, equipment, and infrastructure.
    Manage the company’s fleet operations to ensure timely and cost-effective movement of materials.
    Drive compliance with warehouse safety policies, operational procedures, and regulatory requirements.
    Monitor inventory accuracy and ensure effective stock control practices.
    Prepare and present warehouse, inventory, and logistics performance reports to management.
    Analyze logistics and warehouse data to identify improvement opportunities and enhance operational efficiency.
    Lead, coach, and develop warehouse and logistics teams to improve productivity and performance.
    Promote employee discipline, accountability, and adherence to company policies.
    Collaborate with Procurement, Production, Supply Chain, and other stakeholders to ensure uninterrupted material availability.
    Perform any other duties assigned by management.
    Requirements
    Bachelor’s Degree in Warehousing, Purchasing & Supply, Supply Chain Management, Economics, Statistics, Business Administration, or a related Social Science discipline.
    Minimum of 7-8 years of experience in warehouse and logistics operations, with at least 5 years in a senior management role within the FMCG manufacturing sector.
    Strong knowledge of warehouse management, inventory control, fleet management, and supply chain operations.
    Proficiency in SAP ERP or other ERP systems.
    Strong analytical, reporting, and data presentation skills.
    Excellent leadership, stakeholder management, and people management abilities.
    High level of integrity, accountability, attention to detail, and problem-solving skills.

    How to Apply

    For Accounts Manager make use of this: Interested and qualified candidates should send their CV to: recruiter10@ascentech.com.ng using the job title as the subject of the mail. For Others make use of this: Interested and qualified candidates should send their CV to: cv@ascentech.com.ng using the job title as the subject of the email.
    Build your CV for free. Download in different templates.

    Apply Now

    Source: MyJobMag

  • Revenue Officer

    Company: Ascentech Services Limited

    Location: Enugu

    Job Type: Full Time

    Apply Before: 2026-07-29

    Job Description

    Location:
    Ituku-ozalla, Enugu
    Job Summary
    The Revenue Officer will be responsible for managing billing, collections, and reconciliation processes, ensuring accuracy, transparency, and proper documentation of all financial transactions while delivering excellent service to patients and partners.
    Key Responsibilities
    Process all billing and sales transactions using the ERP system
    Operate POS machines and manage daily cash collections
    Reconcile daily transactions and generate financial reports
    Monitor payments and ensure accurate pricing and receipt issuance
    Maintain records of receivables from partners NHIA, CHF, etc.
    Handle billing complaints, refunds, and payment inquiries
    Identify and report discrepancies in transactions
    Ensure proper capture of patient and payment information
    Requirements
    Bachelor’s Degree in Accounting, Finance, or related field
    Minimum of 2 years’ experience in a similar role
    Strong knowledge of accounting principles and financial processes
    Experience with ERP softwares
    Experience with accounting software QuickBooks, Sage, etc.
    Good proficiency in Microsoft Excel
    Strong attention to detail and accuracy
    Good communication and organizational skills

    How to Apply

    For Accounts Manager make use of this: Interested and qualified candidates should send their CV to: recruiter10@ascentech.com.ng using the job title as the subject of the mail. For Others make use of this: Interested and qualified candidates should send their CV to: cv@ascentech.com.ng using the job title as the subject of the email.
    Build your CV for free. Download in different templates.

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    Source: MyJobMag

  • IT Officer

    Company: Ascentech Services Limited

    Location: Ogun

    Job Type: Full Time

    Apply Before: 2026-07-29

    Job Description

    Job Summary
    We are looking for a skilled IT Officer to manage and support the company’s IT systems, networks, hardware, software, CCTV, and data backup processes.
    The ideal candidate will ensure smooth IT operations, provide technical support, maintain system security, and support business continuity activities.
    Requirements
    OND / HND / B.Sc. in Computer Science, Information Technology, or related fields
    3 – 5 years of relevant IT support or administration experience.
    Strong knowledge of computer systems, networking, troubleshooting, and data backup.
    Good communication, problem-solving, and organizational skills.

    How to Apply

    For Accounts Manager make use of this: Interested and qualified candidates should send their CV to: recruiter10@ascentech.com.ng using the job title as the subject of the mail. For Others make use of this: Interested and qualified candidates should send their CV to: cv@ascentech.com.ng using the job title as the subject of the email.
    Build your CV for free. Download in different templates.

    Apply Now

    Source: MyJobMag