Trainee Manager Pharmacy Sales Assistant Telesales Clerk Training Facilitator Branch Manager Branch Manager- Pretoria Assistant Branch Manager Beauty Consultant Frontshop Controller Stock Controller

Shoprite Group of Companies

Purpose of the Job    

As a Trainee Manager, your purpose is to learn all the ins and outs of managing a supermarket, its products and the employees who make the store a success. You’ll learn how to provide leadership and direct the highest level of quality service by creating a pleasant and friendly atmosphere, while treating every customer and team member like family! Your goals should include learning about your secret ingredient to building and embodying a positive store culture of trust through honesty, integrity, and respect. Living our Checkers
leadership way means that you actively manage, coach and develop people to build a high performing team.

Job Objectives    

Enable team to have rotational, experiential learning exposures
Manage customer experience and engagement
Supermarket people leadership, development, management and administration
Maintaining service levels and operational standards
Supermarket P&L management and reporting
Supermarket expense management and control
Supermarket merchandising, pricing and promotional activity
Supermarket stock availability, quality, rotation and loss prevention (money and stock)
Supermarket housekeeping and compliance with health & safety, food safety and supermarket operational company policy and procedures
Develop comprehensive retail management knowledge to ensure optimal operational standards and highest levels of service excellence

Qualifications    

Matric/Grade 12
A diploma/degree in Business Management, Retail Management or related field (advantageous)

Experience    

Minimum 1 year experience in a retail environment with exposure to the Supermarket systems and procedures

Knowledge and Skills    

Computer Literate – MS Office Basic, Supermarket system and technologies

Knowledge and understanding of:

Store operations management, promotional planning, merchandising, and stock handling principles
Food Safety & hygiene and the OHSA

Closing Date    

2026/06/06

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