Job Region: Flacq

  • Head Housekeeper (Solana Beach Mauritius)

    Solana Beach Mauritius is looking for competent, committed, passionate, creative and enthusiastic candidate for the post of Head Housekeeper
     
    Key Responsibilities:Supervise and coordinate the work of housekeeping staff to ensure rooms and public areas are cleaned to hotel standards.Conduct regular inspections of guest rooms and common areas.Create daily work schedules and assign room cleaning tasks.Trauine, guide, and evaluate housekeeping staff, promoting high perfromance and motivation.Maintain inventory and ensure timely requisition of cleaning supplies, linen, and amenities.Collaborate with front office, maintenance, and laundry teams for seamless operations.Respond to guest requests and address complaints in a professional and timely manner.Ensure compliance with safety, hygiene, and sanitation protocols.Keep records of daily activity, staff performance, and room status.Parrticipate in recruitment, onboarding, and staff appraisals.Requirements:Minimum SC; Vocational or technical certification in housekeeping/hospitality is an advantage.Minimum 2-3 years of experience in a supervisory or team leader role in housekeeping, preferablyy in a hotel or resort setting.Strong leadership, problem-solving, and time management skills.Detail-oriented with a commitment to high cleanliness and service standards.Ability to lead and motivate a team in a fast-paced environment.Basic computer skills and familiarity with housekeeping.Good communication skills in English and/or French; addtional languages are a plus.Flexiblility to work shifts, weekends, and public holidays as required.  

    C/o Compagnie de Beau Vallon Ltee, Riche en Eau, St Hubert, Mauritius

    Phone: 633 7310 / 633 7311/633 7310

    Apply Via:

    hr@bvhospitality.mu

     

     

     

  • Assistant Financial Controller

    Shangri-La Le Touessrok is looking for a potential and dynamic Assistant Financial Controller to join the Finance team.
     
    Summary:Ensures accurate and complete general ledger and sub-ledger postings.Performs weekly/monthly bank reconciliations.Reviews general ledger transactions and identifies trial balance abnormalities.Prepares monthly financial statements, operating reports and financial analyses.Supervises Income Audit, Accounts Receivable and Credit Management functions.Supervises Accounts Payable section including overseas payment.Conducts monthly spot checks of store and outlet inventory counts.Ensures accurate revenue recording, bank deposits and timely guest billing.Maintains and reconciles the fixed assets register, including additions, disposals, and depreciation.Prepares monthly T-GST, Bed Tax and WHT.Qualification and Experience:- Masters/Diploma in Finance.- 5-7 years of progressive accounting/finance experience with minimum of 2-3 years of experience as Assistant Financial Controller.Additional Requirements:Candidate should have knowledge on hotel accounting systems like Opera, SunSystems, SAP and Oracle.Candidate should be able to perform hospitality financial controls, audits and statutory reporting.Good knowledge on Budgeting, Financial Statements, Cost Control, Opex, Capex, P&L and forecasting is expected from candidate.Candidate should be well-versed in Mauritian Accounting Standards and Tax Regulations.Candidate should be competent in exposure to internal and external audit processes.Candidate should possess strong Analytical and Numerical skills.Candidate should be capable of acting as Financial Controller in his/her absence.Candidate should be flexible to work extended hours during Month-End, Year-End, Audit and Budgeting periods.

    Coastal Road, Trou d’eau DouceRoad, Trou d’eau Douce, Flacq, Mauritius

    Phone: 4027400

    Apply Via:

    Sltrhr@shangri-la.com

     

     

     

  • Site Technician

    We are seeking a Site Technician to oversee the daily operations of our projects. The ideal candidate will be responsible for managing on-site teams, ensuring project timelines are met, and maintaining compliance with safety and quality standards.
     
    DutiesManaging labor resources (Plants & Equipments /  Sub – Contractors)Supervision of Construction WorksRecording of Site RecordsSupervision of Workers / Equipment deployment on siteQuality Checks on siteSetting out & level surveysQualifications and ExperiencesDVST or Diploma in Civil EngineeringMinimum 3 Years Experience in Civil WorksValid Driving License ( 4 Wheels) & Full Driving Capacity Mandatory

    Royal Road, Camp De Masque Pavé, Quartier Militaire, Mauritius

    Phone: 416 6500

    Apply Via:

    compte.safety@outlook.com

     

     

     

  • Operations Manager – Planters Services

    This role is central to ensuring safe, efficient, and high-quality service delivery, while optimising resources, managing contractors, and strengthening relationships across the sugar industry.
     
    We’re Hiring: Operations Manager – Planters Services Union Flacq | Alteo Milling LtdWe are seeking a hands-onOperations Manager – Planters Servicesto lead and deliver high-impact agricultural operations across our planter network. This role is central to ensuringsafe, efficient, and high-quality service delivery, while optimising resources, managing contractors, and strengthening relationships across the sugar industry.If you thrive infield-driven operations, enjoy coordinating multiple stakeholders, and are motivated by measurable results, this role offers both challenge and impact. Key Responsibilities Operational Leadership & Field DeliveryLead all planter services operations (replanting, land preparation, field maintenance, harvesting,Service à la Carte).Ensure timely, safe, and high-quality execution across field teams and contractors. Resource Planning & Yield OptimisationOptimise manpower, equipment, and contractor deployment.Support planters in improving productivity and crop yield through effective operational planning. Contract & Client ManagementManage planter and cooperative contracts in line with agreed service levels.Build strong, trusted relationships with planters and key industry stakeholders. Stores, Agrochemicals & Records ControlOversee agrochemical stores, consumables, and operational records with strong control and traceability. Data, Reporting & Performance ManagementDrive data accuracy, operational reporting, and performance scorecards.Use insights to improve efficiency, service quality, and cost control. Contractor & Financial OversightManage contractor performance, costs, and compliance.Ensure alignment between operational delivery, invoicing, and budgets. Health, Safety & ComplianceChampion safety-first behaviours and ensure compliance with HSE standards and regulations. Budgeting & Continuous ImprovementManage operational budgets and lead continuous improvement initiatives. Cooperative Payment Follow-upEnsure effective follow-up and coordination on cooperative-related payments. What We’re Looking ForDegree/Diploma inAgriculture, Agronomy, or a related fieldProven experience inoperations or field-based management, ideally within agriculture or contractor-driven environmentsStrong planning, leadership, and execution capabilitySolidExcel and reporting skillsExcellent communication and stakeholder management skillsA strongsafety and compliance mindset Management reserves the right to call the best candidates for interviews.

    Vivea Business Park, Saint Pierre, Moka, Mauritius

    Phone: 4023300

    Apply Via:

    hr@alteo.mu

     

     

     

  • Bellboy / Porter

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    Key Duties & Responsibilities:Drops off and collects guests in the hotel lobby according to the standards and procedures of the hotel. Delivers newspapers and messages to guests’ rooms and delivers and collects luggage in a timely and efficient manner. Loads and unloads cars on arrival and departure of guests, and assists guests entering and leaving the vehicles. Ensures that guests’ expectations are met or exceeded by providing an efficient, friendly and attentive service. Checks the lobby helping to keep it clean and tidy and report any defects. Answers guest inquiries by providing accurate and appropriate information. Handles customer complaints if possible, or reports them to supervisors. Promotes the property’s outlets and amenities by educating guests on restaurants, shows, and other outlets such as spa, retail, and pools. Strictly enforces the privacy and confidentiality of the guests and limits requests for information pertaining to guests in accordance with hotel policies. Other Requirements:Able to work odd hours/shift basisAble to work under pressureFluency in English & French will be an advantageMinimum 1 year experience in the field 

    Azuri Village, Coastal Road, Roches Noires, Mauritius

    Phone: 4023700

    Apply Via:

    careers.mauritius@radissonhotels.com

     

     

     

  • Spa Coordinator (Solana Beach Mauritius)

    Solana Beach is looking for competent, committed, passionate, creative and enthusiastic candidates for the post of Spa Coordinator
     
    Duties & ResponsibilitiesTo provide the highest level of quality service to our guests ensuring high levels of comfort and customer expectation met.Provide attention and service to guests as per hotel standardsEnsure health and safety and procedures are respectedRe set up treatment rooms after each guestAttends daily briefing and receives instruction from supervisors and managers covering the daily planning of the Spa that she is assigned to work forReport any maintenance problem in treatments rooms or in public areaImmediately inform superior of any guest complainQualification & ExperienceA minimum of 1-2 years experience in the hotel industry will be an advantage Outgoing and dynamic personality with ability to work flexible hours Excellent interpersonal and communication skills Fluent in both English and French Preference will be given to candidates living in the Eastern RegionCommunication and customer service skills

    C/o Compagnie de Beau Vallon Ltee, Riche en Eau, St Hubert, Mauritius

    Phone: 633 7310 / 633 7311/633 7310

    Apply Via:

    hr@bvhospitality.mu

     

     

     

  • Skipper

    Drives boat to transport guests on entertainment trips and conducts sea sports activities
     
    Keep his superior informed about all unusual matters concerning any plans affecting his/her areaGives relevant and up-to-date information to guestsEnsure high level of quality services are delivered to guests at all timesInteract with guests to obtain feedback and suggestions for improvementHandle and monitor of guests complaints and the relevant follow up action requiredInform guests about the marine environment and its protectionFocus on guests’ security and provide immediate assistance when in difficultyTo assist superiors in carrying out the daily/monthly inventory of all items found in the departmentEnsure proper billing of sports activitiesMinimize wastageReport any breakages, defects, loss of operating equipments and accessories to SuperiorEncourage upsellingParticipate in Eco Standard/Sustainable Responsibility set by the hotelAttend daily briefings in his/her departmentEnsure effective and efficient organisation of respective activitiesFollow-up of all procedures as per SOPRespect health and safety proceduresPrepares boathouse equipment and material Removes boats after closing of boathouse and arranges in their respective placesConsult with immediate superior about organisational aspects of special events being plannedContact superiors/Duty Manager immediately in case of injuries or sickness during Boathouse activitiesComply with all the sustainability commitments and practices implemented within business unitsNotify the Sustainable Development Department of any matters that may pose any impact to the environment and society

    Coastal Road, Belle Mare, Mauritius, Belle Mare, Mauritius

    Phone: 402 3500

    Apply Via:

    hrc@vpb.veranda-resorts.com

     

     

     

  • Service Associate – Commis 3

    His/her primary duty is to produce the best quality food items available. He/she will work closely with his superiors to assure a smooth operation in all aspects of the Kitchen.
     
    As Service Associate – Commis 3, we rely on you to:To monitor the actual quality of items produced in the kitchen along with receiving. Proper storing and sanitation procedure in handling and preparing perishable items.Responsible for the proper cooking production according to forecasted business of food items along with freshness of products and serving time to minimize the amount of wastage.Responsible along with the kitchen crew to monitor and assist in all the sanitation procedures of all kitchen preparation areas, food receiving and storage areas.Follow procedures related to handling of kitchen equipment.Responsible to follow all SFSMS related policies and procedures. To avoid any wastage of food and other ingredients / working materials as long as adhering to the rules set by the SFSMS.Qualifications, skills, and experience:Minimum Higher School Certificate.Experience will be an advantage.Good communication skills in English and French.Good team spirit.

    Coastal Road, Trou d’eau DouceRoad, Trou d’eau Douce, Flacq, Mauritius

    Phone: 4027400

    Apply Via:

    Sltrhr@shangri-la.com

     

     

     

  • Store Attendant (Solana Beach Mauritius)

    Solana Beach Mauritius wishes to build a passion-driven team who will exceeds guest expectations.
     
    We are looking for enthusiastic, passionate and innovative candidates to consolidate our team of committed Magicians  and if you consider that you share these values, submit your application.Responsibilities:To maintain all stores in a neat, tidy and clean manner.To ensure that Health and safety practices are maintained at all times including manual handling and stocking items.To ensure security of stores areas is maintained and that key control system is maintained and returned to security when not in use.To maintain up to date storeroom plans and records.To check quantity and quality upon receipt of goods.To report any discrepancies of goods against purchase order.To arrange and install goods neatly in the store.To ensure that all stores are correctly rotated and issued in sequence.To carry out regular spot check on store items.To maximise use of storage space available.To inform the storekeeper of the presence of any expiry or neatly expired items.To report any slow moving items to the store keeperTo assist with monthly physical stock count activities as requiredAdhere to established proceduresTo be flexible in assisting colleagues with tasks.Qualifications: SCAt least 1 year of relevant experinceHonestCustomer service orientedGood organisational skill

    C/o Compagnie de Beau Vallon Ltee, Riche en Eau, St Hubert, Mauritius

    Phone: 633 7310 / 633 7311/633 7310

    Apply Via:

    hr@bvhospitality.mu

     

     

     

  • Head Housekeeper (Preskil Island Resort)

    Solana Beach Mauritius is seeking a highly organized and experienced Head Housekeeper to lead and supervise the housekeeping team. This role is key in ensuring guest rooms and public areas are maintained to the highest standards of cleanliness, presentation, and guest satisfaction
     
    Key Responsibilities:Supervise and coordinate the work of housekeeping staff to ensure rooms and public areas are cleaned to resort standards.Conduct regular inspections of guest rooms and common areas.Create daily work schedules and assign room cleaning tasks.Train, guide, and evaluate housekeeping staff, promoting high performance and motivation.Maintain inventory and ensure timely requisition of cleaning supplies, linen, and amenities.Collaborate with front office, maintenance, and laundry teams for seamless operations.Respond to guest requests and address complaints in a professional and timely manner.Ensure compliance with safety, hygiene, and sanitation protocols.Keep records of daily activity, staff performance, and room status.Participate in recruitment, onboarding, and staff appraisals.Requirements:Minimum SC; vocational or technical certification in housekeeping/hospitality is an advantage.Minimum 2–3 years of experience in a supervisory or team leader role in housekeeping, preferably in a hotel or resort setting.Strong leadership, problem-solving, and time management skills.Detail-oriented with a commitment to high cleanliness and service standards.Ability to lead and motivate a team in a fast-paced environment.Basic computer skills and familiarity with housekeeping Good communication skills in English and/or French; additional languages are a plus.Flexibility to work shifts, weekends, and public holidays as required.

    C/o Compagnie de Beau Vallon Ltee, Riche en Eau, St Hubert, Mauritius

    Phone: 633 7310 / 633 7311/633 7310

    Apply Via:

    hr@bvhospitality.mu